4 piece(s) Panini buns
8 piece(s) Breakfast sausages
8 piece(s) Bacon
2 oz. (60 g) Cheddar Cheese, shredded
4 oz (100 g) Richardson Ultimate BBQ Sauce (76001007 - 8x1 L)
7 oz (200 g) Scrambled Eggs
Cook bacon in the oven until crisp.
Pan fry sausages until cooked.
Slice panini in half and sauce both sides with Richardson Ultimate Maple BBQ Sauce.
Place 2 strips of crispy bacon, 2 cooked breakfast sausages, scrambled eggs and cheddar cheese on one half of the panini bun and cover with the other half.
Grill on panini grill for two minutes.
Slice length wise in half and serve.